Applications

International producer of high-quality microalgae

Are you a food or feed manufacturer who wants to market products containing microalgae? Phycom produces high-quality microalgae with functional and nutritional properties. The company has one of the largest microalgae production facilities in Europe and can meet any market demand. Phycom delivers its microalgae quickly and in various product forms with consistent quality and superior purity.

MICROALGAE APPLICATIONS IN FEED

Microalgae are natural, sustainable ingredients that, thanks to their nutritional and functional properties, hold opportunities for innovative product development. Phycom works closely with the feed industry to identify various product applications for:

Poultry & Piglets

There are indications that microalgae in feed improve gut health and activate the immune system.

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Horses

Microalgae are widely used in supplements and additives for horses.

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Cats and dogs

Microalgae are a source of protein, fatty acids, antioxidants, vitamins, fibre and mineralen.

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Freshwater fish

There are indications that microalgae improve skin quality and mucus layer.

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 MICROALGAE APPLICATIONS IN FOOD

Microalgae are natural, sustainable ingredients that, thanks to their nutritional and functional properties, hold opportunities for innovative product development. Phycom works closely with the food industry to identify various product applications.

Beverages & smoothies

Microalgae give beverages & smoothies a fresh and naturally green color.

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Noodles & pasta

Microalgae give noodles & pasta a natural green color and umami taste.

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Bakery

Due to microalgae, bakery products can contain up to 30% less salt.

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Nutritional supplements

Microalgae are a source of protein, fatty acids, antioxidants, vitamins, fibre and mineralen.

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Meat alternatives

Microalgae are one of the most scalable protein sources for the future.

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Curious? Contact us for more information